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Apricot and Almond Olive Oil Cake
Apricot and Almond Olive Oil Cake Recipe By Angela Boggiano The Boggiano baking genes are strong! It’s normally my Dad who treats us to one of his fine cakes or desserts. However, Fathers’ Day was this weekend and I thought it apt to spoil him instead with this Apricot and Almond Olive Oil cake. I […]
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Sainsburys Magazine | White chocolate red velvet cake
Sainsburys Magazine | White chocolate red velvet cake Recipe By Angela Boggiano for Sainsburys Magazine A deliciously light and moist sponge with the best white chocolate icing makes this the perfect cake for a party spread INGREDIENTS 3 large eggs 225g vegetable oil, plus extra to grease 300ml buttermilk 3 tsp vanilla extract 375g plain […]
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SAINSBURYS MAGAZINE | SLOW-COOKED LAMB MADRAS
Auto Draft </h2 > Recipe By Angela Boggiano for Sainsburys Magazine This rich, tender lamb curry has great depth of flavour – all you need to accompany it is a simple golden pilau rice and a refreshing cucumber and mint yogurt raita INGREDIENTS 1 tbsp yellow mustard seeds 2 tbsp coriander seeds 2 tsp […]
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BBC Good Food | Honey, parsnip & coconut cake
BBC Good Food | Honey, parsnip & coconut cake Recipe By Angela Boggiano for BBC Good Food This light bake, with grated parsnips and desiccated coconut, makes a great alternative to carrot cake – top with rich cream cheese icing INGREDIENTS 175ml sunflower oil , plus extra for greasing 3 large eggs 100g light muscovado […]